Specification set
Cider and Perry
- Cider style
- Apple Cider
- Fruit varieties
- McIntosh apple; Lobo apple; Cortland apple; Empire apple
- Sweetness
- Dry
- Carbonation type
- Naturally sparkling
- Fermentation method
- Second fermentation in a closed tank from cider containing natural residual sugar.
- Maturation
- Minimum six months on lees
Show 2 more facts
- Filtered
- Yes
- Pasteurized
- Not disclosed