Gunner Mocktail Recipe

A Gunner mocktail is a zesty, gingery, non-alcoholic cocktail that is especially popular in Hong Kong. It's a refreshing blend of ginger beer, ginger ale, lime juice and angostura bitters, making it perfect for social occasions when you want something different.

Ingredients

• 200 ml Ginger Beer
• 200 ml Ginger Ale
• Juice of half a Lime
• Two dashes of Angostura Bitters
• Ice cubes
• Lime slice for garnish

Preparation

• Fill a tall glass with ice cubes.
• Pour the ginger beer and ginger ale into the glass.
• Add the lime juice.
• Add two dashes of Angostura Bitters.
• Stir well to mix all the ingredients.
• Garnish with a slice of lime.
• And your Gunner mocktail is ready to serve.

Serving

• Serve the Gunner Mocktail immediately after preparing. It's perfect for any time of day, but particularly enjoyable on a hot afternoon. The drink is very versatile and can be served with finger foods, sandwiches or even spicy dishes.

Tips

• Ensure that the ginger beer and ginger ale are very cold before using them.
• If you can't find Angostura Bitters, a few dashes of fresh lemon or lime juice will also work well instead.
• Garnish with a mint sprig for an extra refreshing twist.